10:10:10
Starters
A selection of appetisers that are either traditionally from nepal or created by our experienced chefs to get you started off to a beautiful evening
5pcs Momo
Popular nepalese dumplings, with minced lamb, chicken or vegetables filling in authentic nepalese spices
Small Chhoyela
Hot. Grilled lamb marinated in green chillies, fresh ginger, garlic and nepalese herbs, served with salad
Chicken Pakora
Deliciously crunchy boneless chicken pieces, deep-fried with batter and spices
Mushroom Sekuwa
Marinated in nepalese spices and grilled in clay oven, a vegetarian version of authentic nepalese street food sekuwa
Poleko Pakheta
Medium spiced chicken wings, marinated in chefs special tandoori sauce, grilled in clay oven
King Prawn Butterfly
King prawn cut in the shape of a butterfly, deep fried with breadcrumbs on it
Kebab Cocktail
Pieces of chicken tikka and sheek kebab, cooked with onions, cucumber and tomatoes
Prawn Cocktail
Fresh prawns delicately prepared in a cocktail sauce with lettuce, cucumber and carrot
Onion Bhajee
Traditional, deep fried onion balls mixed with gram flour, served with chutney
Our chefs, with several decades of experience, have selected some of the most popular dishes of nepal and with their experience they have been able to create fabulous dishes to satisfy british palates
Lamb House Specialities
Lamb Kathmandu
Very Hot. Cooked with fresh tomatoes, green chillies, onions, curry leaves, ginger and garlic
Lamb Sajid Aloo
Aromatic chefs special, medium hot with cinnamon and a tinge of sweetness and fried potatoes on top
Lamb Farshi
Cooked with butternut squash and prepared with fiery chilli and warm nepalese spices
Lamjung Lamb
Tender pieces of lamb cooked with ginger garlic stick, mustard seed and curry leaves in a coconut cream
Chicken House Specialities
Nepalese Special Chicken
Mild. Charcoal grilled chicken pieces cooked in butter and special creamy sauce
Seafood House Specialities
Pokhareli King Prawn
King prawns cooked in medium spiced onion based gravy with curry leaves
Vegetables House Specialities
Lockhart Bhajee
Fresh aubergine cooked with tomato and onion based gravy, hot, sweet and spicy
Thrill Seekers
We have carefully selected a range of popular nepalese street foods for the adventurous foodie, you might need to acquire a taste to like these dishes but once you have done so, you will not want to go anywhere. These dishes take extremely long time to prepare so we might not be able to prepare during busy times
Bhatmas Chiura
Crunchy and spicy soybeans and flattened beaten rice, a typical nepalese snack
Bhutan
Mixture of lamb, kidney, liver and chicken heart boiled and then pan fried with onion
Aloo Tama
Very hot. Potato and bamboo shoots cooked together with unique and classic nepalese spices
Tandoori Specialities
Chicken Shaslick
Chicken pieces flavoured with special spices and grilled with onions, tomatoes and peppers, served on sizzler
Lamb Shaslick
Lamb pieces flavoured with special spices and grilled with onions, tomatoes and peppers, served on sizzler
Paneer Shaslick
Paneer, curd cheese pieces flavoured with special spices and grilled with onions, tomatoes and peppers, served on sizzler
Tandoori Mixed Grill
Pieces of tandoori chicken, chicken tikka, lamb tikka, sheek kebab, and king prawn, served on sizzler
Tandoori Sheek Kebab
Minced meat, marinated with medium hot nepalese and tandoori spices and chargrilled on skewers, served on sizzler
Tandoori King Prawn
Chargrilled king prawn flavoured with various tandoori spices, served on sizzler
Half Tandoori Chicken
Chicken on the bone, prepared with mild tandoori spices, chargrilled in clay oven, served on sizzler
Full Tandoori Chicken
Chicken on the bone, prepared with mild tandoori spices, chargrilled in clay oven, served on sizzler
Butter Chicken Masala
Nuts. Grilled tandoori chicken, taken off the bone and cooked with butter and special cream sauce
Side Dishes
Beer
Red Wines